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Chicago Bears

Sweetness

I am sitting in the Soldier Field press box right now, not afraid to admit I’m looking forward to the halftime tribute to Walter Payton more than the Bears playing the Cleveland Browns.Today is the 10-year anniversary of Payton’s death from liver disease at 45, and I am filled with memories.

Down in front

I have nothing against cornfields, per se. I would maybe even like them if corn on the cob was less expensive this summer. But I don’t especially like working amongst them as I have this past week at the Chicago Bears training camp.

Training camp, spring training, Draft Day. To many sports fans and sportswriters, this is fabulous, compelling stuff. I would sooner spend the day scrubbing floors.